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412.821.8533

                                         

 

       

                                                      click here for more wedding cake photos                       

Fresh, never frozen.

100% pure, French vanilla or chocolate buttercream, made from scratch.

Three layers of vanilla or chocolate cake and two layers of filling.

The filling is fresh-sliced strawberries or raspberries nestled in French buttercream.

You can choose to alternate tiers with strawberry filled and raspberry filled.

The entire cake is iced with buttercream.

Then, it is wrapped with an elegant, very thin layer of rolled fondant.

The fondant is an almond flavored marzipan fondant that Jean-Marc makes from scratch.

What is marzipan?

Complimentary anniversary cake; fresh, of course. So no need to save the top tier in the freezer for a year.

Accessorize your dessert table with bite-size mini pastries, chocolate truffles and a croquembouche.

Schedule a time to consult with Jean-Marc.

View photo albums at our Millvale bakery any time.

Order a sample cake to take home and taste

.A limited number of cakes are booked each weekend, all made by Jean-Marc.

Friday, Saturday and Sunday delivery and set up is available.

See what brides say about Jean Marc’s wedding cakes.

Click here for inquiries.